Ingredients[+] Add all ingredients
1. Boil, roast, or pressure cook the beets. Cool and peel. Cut in half and slice thinly.
2. Whisk all ingredients together to make dressing.
3. Combine vegetables and toss with dressing to coat.
A young cook from Minnesota, she is gluten-free and has shared many delicious, healthy, and gluten-free recipes. This was great for our campaign with Generation Rescue as many autistic children are on gluten and casein free diets.