Whipped Short Bread

by Loves2Cook     May 19, 2011
Whipped Short Bread
Difficulty: Easy
Yield: 1 batch
Prep Time: 5 Min(s)
Cook Time: 12 Min(s)
Ready In: 17 Min(s)
These literally melt in your mouth!
Recipes Tab
Reviews version Tab
1 pound of butter (not margarine) [+]
1/2 cup cornstarch [+]
3 cups sifted flour [+]
1 cup sifted icing sugar [+]
1 teaspoon vanilla extract  [+]

Method

1. Preheat oven to 350 degrees F.  Cream butter well (may have to add an extra teaspoon or 2 of butter).  Cream in sugar, flour and cornstarch.  Beat with electric mixer until whipped cream consistency.

2. Drop batter from a teaspoon onto a greased cookie sheet. Bake for about 10-12 minutes.

Can decorate with a maraschino cherry if desired enjoy!

Follow Twitter Follow Facebook Share Recipe Today
Female Foodie
dannyanto has just joined!
July 22
Digerati
Digerati Hi fellow chefs
July 17
Female Foodie
Nhowe81 has just joined!
July 11
Female Foodie
humble has just joined!
July 09
Female Foodie
krowey444 has just joined!
July 09
RebeccaRose
United States > Minnesota

A young cook from Minnesota, she is gluten-free and has shared many delicious, healthy, and gluten-free recipes. This was great for our campaign with Generation Rescue as many autistic children are on gluten and casein free diets.
Cook Of Week